{"product_id":"temperature-monitoring-pack","title":"Temperature Monitoring Pack — Fridge, Cooking, Cooling \u0026 Hot-Holding Logs","description":"\u003cp\u003eIf you can’t prove the temperature was safe, the food was not safe.\u003c\/p\u003e\n\u003cp\u003eTemperature control is the single most important food safety measure. Bacteria multiply rapidly between 8°C and 63°C — the danger zone. Your job is to keep food out of it. And your job is to prove you did.\u003c\/p\u003e\n\u003cp\u003eThe EHO will ask to see your temperature records. No records = low score.\u003c\/p\u003e\n\u003cp\u003eWHAT YOU GET (10 pages):\u003c\/p\u003e\n\u003cp\u003eTemperature Monitoring Pack — Fridge, Cooking, Cooling \u0026amp; Hot-Holding Logs\u003c\/p\u003e\n\u003cp\u003eNot single blank sheets — comprehensive multi-page packs with procedures, guidance, and corrective actions built in.\u003c\/p\u003e\n\u003cp\u003eEditable Word (.docx). Instant download.\u003c\/p\u003e\n\u003cp\u003eWHY BUY FROM US INSTEAD OF A FOOD SAFETY CONSULTANT?\u003c\/p\u003e\n\u003cp\u003e✗ a food safety consultant charges £800–1,200 for a HACCP plan and documentation\u003cbr\u003e✗ a monthly food safety software subscription costs £24–250\/month (£288–3,000\/year)\u003cbr\u003e✗ the free FSA templates are generic, not editable, and not customisable to your business\u003c\/p\u003e\n\u003cp\u003e✓ Our products cost £19–49 each — a fraction of consultant fees\u003cbr\u003e✓ One-off purchase, no subscription, no monthly fees, no renewal charges\u003cbr\u003e✓ Editable Word (.docx) — customise with your business details in minutes\u003cbr\u003e✓ Comprehensive multi-page packs with guidance, not single-page blank templates\u003cbr\u003e✓ Built-in guidance boxes explain the law and what the EHO expects to see\u003cbr\u003e✓ Professional format — the same standard a consultant would produce\u003cbr\u003e✓ Instant download — ready to use today, not in 3 weeks when the consultant gets round to it\u003cbr\u003e✓ Buy once, use forever — no per-use licence, no expiry date\u003c\/p\u003e\n\u003cp\u003eWHY YOU NEED FOOD SAFETY DOCUMENTS:\u003c\/p\u003e\n\u003cp\u003e✓ Every food business in the UK must have a food safety management system based on HACCP principles — legally required under EC Regulation 852\/2004 (retained in UK law)\u003cbr\u003e✓ Your Food Hygiene Rating (0–5) is published online and directly affects customer confidence\u003cbr\u003e✓ The Management category of your FHRS score is where most businesses score lowest — because they handle food well but don’t document anything\u003cbr\u003e✓ These documents are specifically designed to give you a strong Management score\u003cbr\u003e✓ Without documentation, the EHO marks you down even if your kitchen is spotless\u003c\/p\u003e\n\u003cp\u003eCOMPLIANCEPACKUK:\u003c\/p\u003e\n\u003cp\u003e✓ Legislation-current — every document reflects the law as it stands today\u003cbr\u003e✓ Plain English — written for real people, not food scientists\u003cbr\u003e✓ Used by restaurants, cafes, food vans, home food businesses, and market traders across the UK\u003cbr\u003e✓ Questions? Message us. We reply to everyone.\u003c\/p\u003e\n\u003cp\u003eEngland, Wales, Scotland. This template does not constitute legal advice.\u003cbr\u003eInstant download — editable Word file delivered immediately after purchase.\u003cbr\u003e\u003c\/p\u003e","brand":"Compliance Pack","offers":[{"title":"Default Title","offer_id":53637665751306,"sku":null,"price":19.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/2643\/5594\/files\/tempmonitoring.jpg?v=1790859986","url":"https:\/\/compliancepackuk.com\/products\/temperature-monitoring-pack","provider":"Compliance Pack","version":"1.0","type":"link"}